Today I introduce restaurant called "Takatori Onoya"
This restaurant belong KAPPOU restaurant
KAPPOU is a restaurant of authentic Japanese cuisine, kaiseki and kaiseki cuisine.
There is a kitchen in the store, the hight-class chef cooks and serves dishes.
You can eat in a vibrant atmosphere that you can see how the cook cooks through the counter or talk with the cook.
here is near by kaminarimon
Everything is Japanese traditional cuisine.
This is OTOUSHI. In Japanese night-restaurant, OTOUSHI fee will be billed, even if you do not usually order anything. This also means "I will accept your order". However, tourists do not care about such culture, it is better to recognize that as a "seat fee". As for OTOUSHI, troubles are also frequent because money is automatically taken. But in almost all Japanese-night-restaurant this money will cost.
OTOUSHI is often "bean sprout" or "very easy food". But this shop also makes OTOUSHI considerably with commitment.
This is liver of ankou
This is Cod whitefish
And this sashimi of pufferfinish
I will cook this in hot water boiling. And I will take the soup of the swine. This is very expensive, but this shop is cheap.
There is poison in the liver of pufferfish, and We have to be careful and cook well. It has been said that "I want to eat because I can die" from long ago. That's about tasty food.
pufferfish is low-fat, low-calorie, high-protein fish. There is only 0.3% lipid in your body, you can supplement high-quality protein while suppressing lipid.
ofcause pufferfish is fish , but soup is like pork or chicken. That is one of interest for pufferfish.
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